Sponsored by

Now We’re Cooking,

Gingerbread Southwest & Linda Lyle the Gingerbread Lady

Registrations due by July 7th

Space is limited, sign up now.

Learn secrets to making gingerbread dough and practice rolling dough.  Learn how to make gingerbread clay, get hands on experience using tools, chocolate clay and making a wafer paper windows and much more!

Cost: $125 Includes 2025 Gingerbread Southwest Contest Registration ($25), take home all you need to bake and build your own homemade gingerbread house.

100% of proceeds to help fund 2025 Gingerbread Southwest.

Location:  Now We’re Cooking – 8100 Wyoming Blvd NE, Ste F1 (East of Dions)

Dates & Times:      Friday July 25th   4:00pm - 6:30pm

                           Saturday July 26th 9:30am - noon

*Classes are limited to 15 per class

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